Pitmaster Harry Soo's championship competition chicken rub that helped him win the 2012 KCBS Team of the Year Chicken Champion. Recommended for chicken, turkey, duck, and seafood. Gluten Free, no MSG.
Ingredients: sea salt, garlic, cane sugar, chili powder, paprika, cumin, black peper, maple sugar, coarse salt, chipotle powder, cayenne pepper, rosemary, fructose, ascorbic acid, rice concentrate, spices, cornstarch, citric acid, natural flavors
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